Pages: 210 (Hardcover) ISBN: 028563674X Pub: Souvenir Press Ltd Pub date: 2003-04-30 Amazon.co.uk Sales Rank: 569477
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Reader Reviews:Exquisite, authentic and different culinary delights! (14/18 people found this helpful)this is really great - little is written or known about Palestinian foods so its a gem! Similar ProductsCooking of the Gulf: Bahrain, Kuwait, Oman, Qatar, Saudi Arabia, United Arab Emirates Tamarind and Saffron: Favourite Recipes from the Middle East (Penguin Cookery Library) Middle Eastern Kitchen: A Book of Essential Ingredients with Over 150 Authentic Recipes Arabesque: A Taste of Morocco, Turkey and Lebanon CategoriesAmazon.co.uk places this book into the following categories:
Books -> Subjects -> Food & Drink -> General
Books -> Subjects -> Food & Drink -> National & International Cookery -> Middle Eastern Books -> Subjects -> Food & Drink -> National & International Cookery -> General AAS Books -> Subjects -> Food & Drink -> General AAS Books -> Refinements -> Language (feature_browse-bin) -> English Books -> Refinements -> Age (feature_two_browse-bin) Books -> Refinements -> Format (binding_browse-bin) -> Hardcover Books -> Refinements -> Condition (condition-type)
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