Pages: 256 (Paperback) ISBN: 0563521821 Pub: BBC Books Pub date: 2004-10-07 Amazon.co.uk Sales Rank: 5105
|
|
![]() ![]()
Editorial Review:A collection of recipes for wintertime, featuring ingredients from a progression of winter produce from October to April. Both meat and vegetarian dishes are included, and many of them reflect the influence of French, Italian, Spanish and oriental flavours and ideas. Similar ProductsDelia Smith's Summer Collection: 140 Recipes for Summer Delia's Complete Cookery Course - Classic Edition: Vol 1-3 in 1v The Delia Collection, Soup (Delia Collection) The Delia Collection, Puddings (Delia Collection) CategoriesAmazon.co.uk places this book into the following categories:
Books -> Subjects -> Food & Drink -> General
Books -> Subjects -> Food & Drink -> National & International Cookery -> British Books -> Subjects -> Food & Drink -> National & International Cookery -> General AAS Books -> Subjects -> Food & Drink -> Entertaining & Special Occasions -> Festive & Seasonal Dishes Books -> Subjects -> Food & Drink -> Food Writers -> Delia Smith Books -> Subjects -> Food & Drink -> General AAS Books -> Refinements -> Language (feature_browse-bin) -> English Books -> Refinements -> Age (feature_two_browse-bin) Books -> Refinements -> Format (binding_browse-bin) -> Paperback Books -> Refinements -> Condition (condition-type)
|