Delia Smith's Christmas |
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Delia Smith
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Pages: 224 (Paperback)
ISBN: 0563370645
Pub: BBC Books
Pub date: 1994-09-15
Amazon.co.uk Sales Rank: 1301
Editorial Review:
In this collection of the very best of her Christmas recipes, Delia Smith demonstrates how you can easily cope with the whole gamut of Christmas entertaining while still having plenty of time to relax with your family and friends. Whether this is the first time you have had Christmas at your own home or have been doing it for years you'll find this book will be indispensable every Christmas for years to come. Delia gives advice on how to choose the very best produce, from turkeys to chocolates, from glace fruits to smoked salmon. She shows you how to organise yourself so that you've got plenty of time when everyone arrives - with her help you can prepare many dishes in advance, and her 36-hour countdown to Christmas lunch will ensure that nothing goes wrong for that most difficult of meals to get right. She gives lots of unusual ideas for all sorts of Christmas parties from fork buffets to drinks parties including Roast Goose with Potato, Sage and Apple Stuffing, and Iced Christmas Pudding topped with glace fruits marinated in Madeira. Over 100 new recipes include 5 different kinds of Christmas cake and foolproof ways to ice them, a complete vegetarian Christmas including Cheese Terrine with Apricot Chutney, and recipes for Christmas gifts such as Chocolate Truffles. Christmas is the time when you most want everything to run smoothly - with Delia Smith's Christmas at your side you can relax and enjoy it.
Reader Reviews:
BEST CHOICE FOR SUPERB CHRISTMAS CAKES (0/0 people found this helpful)
I have had this book for a number of years now and the cakes I have made using the recipes have been outstanding! Everything is explained precisely the way it should be and the results are often better than expected. I would recommend this book 100% - especially if you are a lover of fruit cakes. I will be making my Christmas cake this year based on this recipe! Guaranteed to go down very well!
Classic Delia - before the frozen mash! (0/0 people found this helpful)
I start reading this about six weeks before Christmas when I make the Christmas pud and Cake. Along with 'The box of delights', this book is part of the perfect build up to Christmas. Admittedly I haven't tried all the recipes but if you want a blow by blow account of how to rustle up the perfect Christmas dinner plus other festive essentials then I commend this book to you.
A Christmas Cracker (0/0 people found this helpful)
As a Christmasaholic, I look forward to getting this book down from the shelf at the beginning of November, to start all the fun bits before the hassle starts. (Though you'll need plenty of space in the freezer.)
I'd really recommend the Christmas chutney and the spiced apricot & orange chutney, sausage rolls, mincemeat and - best of all - the light glace fruit cake. So would all my friends and family! And there are some great veggie recipes.
Her Christmas lunch schedule, giving you all the timings, is brilliant, although you can actually do a lot more of it a day or so in advance to leave more time on the day.
I'd recommend this as a great present - but maybe not a Christmas present!
Take from it what you need (0/1 people found this helpful)
Typically Delia: as ever one is overwhelmed by choice (six different Christmas cake recipes anyone?!) and a lot of her recipes are fiddly (prepare your ingredients in three different bowls and spend half the day doing it). That said, this book does provide a wealth of information on Christmas food and how to go about timing it (starting at the end of October with the Christmas cake!). There is also a lot of information about traditional Christmas food that is useful when it's all too easy to buy everything in packets these days. All in all, a useful book if you can take what you need from it and ignore the rest of her waffle.
Buy this if you have nothing else to do at Christmas! (8/27 people found this helpful)
The recipies in this book are not bad but are difficult to follow with no step by step lists, just massive paragraphs of text and there wasn't enough pictures for my liking. If Delia had her way we'd all be preparing and cooking for Christmas in October! Oh... and she doesn't believe in cooking ahead and freezing. Talk about sucking the fun out of Christmas.
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Categories
Amazon.co.uk places this book into the following categories:
Books -> Subjects -> Health, Family & Lifestyle -> General AAS
Books -> Subjects -> Food & Drink -> General
Books -> Subjects -> Food & Drink -> Entertaining & Special Occasions -> Festive & Seasonal Dishes
Books -> Subjects -> Food & Drink -> Entertaining & Special Occasions -> General AAS
Books -> Subjects -> Food & Drink -> Food Writers -> Delia Smith
Books -> Subjects -> Food & Drink -> General AAS
Books -> Refinements -> Language (feature_browse-bin) -> English
Books -> Refinements -> Age (feature_two_browse-bin)
Books -> Refinements -> Format (binding_browse-bin) -> Paperback
Books -> Refinements -> Condition (condition-type)