Pages: 224 (Paperback) ISBN: 0563488700 Pub: BBC Books Pub date: 2003-05-08 Amazon.co.uk Sales Rank: 6927
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Editorial Review:From early May to September a dazzling progression of summer produce brings with it a freshness, a sense of excitement and anticipation of what is new. "Summer Collection" takes that as its inspiration and introduces us to the more unusual ingredients tha Reader Reviews:Summer cooking (4/5 people found this helpful)I've just gone back through this cookbook as what put me off to start with is the lack of pictures for every dish, however in recent weeks I've made several of the recipes - the roasted goats cheese vegetable couscous is a real hit and the leg of lamb wih rosemary is a stunning summer dish. This is a great cookbook for summer - and fairly health conscious too - I hadn't realised Delia is a weight watcher! Similar ProductsDelia's Complete Cookery Course - Classic Edition: Vol 1-3 in 1v Delia's How to Cheat at Cooking The Delia Collection, Puddings (Delia Collection) CategoriesAmazon.co.uk places this book into the following categories:
Books -> Subjects -> Food & Drink -> Entertaining & Special Occasions -> Festive & Seasonal Dishes
Books -> Subjects -> Food & Drink -> Food Writers -> Delia Smith Books -> Subjects -> Food & Drink -> General Books -> Subjects -> Food & Drink -> General AAS Books -> Refinements -> Language (feature_browse-bin) -> English Books -> Refinements -> Format (binding_browse-bin) -> Paperback Books -> Refinements -> Font Size (format_browse-bin) -> Regular Size
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