Handbook of Food Processing Equipment (Food Engineering Series)

ClanBrandon Books
view more info on this item
click here for more details, find new or used items

George D. Saravacos, Athanasios Kostaropoulos

Our price £107.50
New from £90.74
Used from £90.65

Pages: 710 (Hardcover)

ISBN: 0306472767

Pub: Kluwer Academic / Plenum Publishers

Pub date: 2003-01

Amazon.co.uk Sales Rank: 504082

Check for 3rd party sellers (new/used)

Categories

Amazon.co.uk places this book into the following categories:

Books -> Subjects -> Food & Drink -> Preserving Food
Books -> Subjects -> Science & Nature -> Engineering & Technology -> Chemical -> Industrial Chemistry -> Food & Beverage
Books -> Subjects -> Science & Nature -> Engineering & Technology -> Chemical -> Industrial Chemistry -> General AAS
Books -> Subjects -> Science & Nature -> Engineering & Technology -> Chemical -> General AAS
Books -> Subjects -> Science & Nature -> Engineering & Technology -> General AAS
Books -> Subjects -> Science & Nature -> General AAS
Books -> Subjects -> Scientific, Technical & Medical -> Engineering -> Industrial Chemistry & Manufacturing Technologies
Books -> Special Features -> Search Inside!
Books -> Refinements -> Language (feature_browse-bin) -> English
Books -> Refinements -> Age (feature_two_browse-bin)
Books -> Refinements -> Format (binding_browse-bin) -> Hardcover
Books -> Refinements -> Condition (condition-type)

 

ClanBrandon Books | Prague airport transfer | Dreamweaver | Short Term Missions | English Teacher Jobs in the Czech Republic
Czech Republic | Operation Mobilisation | Czech Republic Map