Pages: 352 (Paperback) ISBN: 0952464020 Pub: Meridian Press Pub date: 1999-09-01 Amazon.co.uk Sales Rank: 44686
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Reader Reviews:Feeding The Whole Family (3/4 people found this helpful)Whole Foods Recipes For Babies, Young Children And Their Parents continues to be one of the best "user friendly", family oriented guides to nutritious, delicious, meal-time cookbooks available today. From Whole Grain Baby Cereal, Sage and Rosemary Seitan Sandwiches, and Tempeh Tacos, to Mustard Green Salad with Tofu-Dill Dressing, Sweet Squash Corn Muffins, and Carrot Cake with Apricot Glaze, Feeding The Whole Family offers a wealth of recipes that are as fun to make in the kitchen as they are to consume at the family dining table! Eating to help your body help itself (27/28 people found this helpful)If you believe that we are what we eat, and you are willing to try to help yourself back to good health through wise eating, this book is worth a read. The model used to present information is the classic Chinese one, where a liver isn't just the biological organ itself, but very much more. If you have a western mind-set, but are prepared to open yourself to other, historically proven methods of understanding your own body, you should have little difficulty following the clear ideas given here. The varied, interesting recipes put the fun back into healthy eating too. If you are an acupuncturist, you could certainly build on the solid foundation of knowledge contained in this book, helping your clients to support and participate in their own recovery. Peter Bryenton, March 2000 Similar ProductsHelping Ourselves: Guide to Traditional Chinese Food Energetics Healing with Whole Foods: Asian Traditions and Modern Nutrition Wood Becomes Water: Chinese Medicine in Everyday Life The Yellow Emperor's Classic of Internal Medicine The Foundations of Chinese Medicine: A Comprehensive Text CategoriesAmazon.co.uk places this book into the following categories:
Books -> Subjects -> Food & Drink -> Diets & Healthy Eating -> Healthy Eating
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