Steam Cuisine: Over 100 Quick, Healthy and Delicious Recipes for Your Steamer
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Reader Reviews:
 `Steaming is one of the healthiest simplest and most versatile cooking methods around...... (33/33 people found this helpful).... not only does it retain the nutritional qualities of ingredients more than any other technique, it doesn't require any fat.
So if you're trying to improve your diet or simply want your food to be as tasty as it can be, it's the perfect option.
Being conceived as the healthy low-fat option, however, has contributed to the misconception that steaming is a technique used to create uninteresting, bland food. If this is your view, think again!.....'
176 high quality shiny pages, split over main chapters:-
Fish & Seafood
Poultry & Meat
Vegetables
Eggs
Rice, Couscous & Bulghar Wheat
Dumplings & Buns
Desserts
sandwiched between an introduction and a concise index.
The introduction includes a `steaming know-how', including different techniques, basic steps, equipment, how to protect delicate foods from condensation and how to make paper parcels.
A list of recipes heads each chapter. Each recipe has a note/number of servings/list of ingredients and a clear method.
Slightly negative to some readers/cooks may be the lack of photography, with only a few dishes pictured.
However, having said that - those that are featured are mouth-watering, full page spreads such as the cover photo:-
`Salmon with New Potatoes, Beans and Lemony Tarragon Sauce'.
Other tastes within:-
King Prawns with Soy & Ginger
Curried Snapper in Banana Leaf
Chicken in a bag, with Baby Leeks & Carrots and Thyme
Duck Breast Salad with Minted Summer Vegetables
Pomegranate & Cinnamon Quails
White Radish Cakes with Beansprouts
Asparagus with a Lemony Vinaigrette
Lamb Shanks with Orange, Bay and Juniper Berries
Thai Pork Meatballs
Baby Vegetables en papillotte
Sweetcorn Parcels
Goats' Cheese Soufflés
Sticky Rice with Mango
Vegetable Dumplings
Prawn & Pork Wontons
Saffron Buns
Individual Chocolate Puddings
Steamed Orange and Cranberry Mini Puddings
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Categories
Amazon.co.uk places this book into the following categories:
Books -> Subjects -> Food & Drink -> Cooking Equipment
Books -> Subjects -> Food & Drink -> General
Books -> Refinements -> Language (feature_browse-bin) -> English
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