Steaming!: With Recipes |
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Annette Yates
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Pages: 128 (Paperback)
ISBN: 0716021315
Pub: Elliot Right Way Books
Pub date: 2003-04-12
Amazon.co.uk Sales Rank: 1418
Reader Reviews:
A little gem of a recipe book (4/4 people found this helpful)
I had bought myself a three-tied steamer but was very disappointed with how bland the food was. So I bought this book together with another far more expensive one to see if I could get some ideas. I was very disappointed with the more expensive book but this cheap little recipe book is a gem. Don't be put off by the cheap price. It's packed with all the information you will need for steaming healthy and tasty food.
Excellent! (60/60 people found this helpful)
Quite possibly the only steamer cookbook you will ever need. I ordered this little book after being disappointed by the thin and uninspiring content of a flashier and much more expensive alternative (which I am returning in disgust to Amazon). I am thrilled with Steaming! - an excellent book, packed with useful information and lots of tasty looking recipes for food I actually want to cook. Looking at the wide range of recipes, it is quite possible that a steamer might be the only bit of cookery equipment you need in a kitchen!
STRAIGHTFORWARD AND EASY (111/112 people found this helpful)
Don't be put off by the cheap apparance of this inexpensive little book. It is an understandable and brilliant guide to using any type of steamer. I would highly recommend this book to anyone who, like me, is new to steam cooking. Delicious recipies that you really do want to cook and eat, and old favourites I haven't seen for years like steamed puds!! Buy this book before you get the more expensive ones.
Miles better than a glossy celebrity cookbook (108/109 people found this helpful)
This book is easy to pass over because it has a plain cover and is printed without pictures on cheap paper, but it's one of my favorites. The recipes I've tried work well, taste really good, are pretty simple to prepare and are healthy. When we lived on a boat without potable water, I could prepare dinner in the steamer with only 1.5 liters of water, and that includes the washing up water! I still use the steamer almost every night, even if just for veggies (the author provides a table for doing this), and I love her 'packets'. I haven't tried the desserts in the back and still prefer to cook grains and pasta in a separate pot, but still this is an excellent book. I've gotten much more use out of this cookbook than those glossy, beautifully photographed and basically useless cookbooks I've bought or been given recently.
An excellent little book (80/81 people found this helpful)
What excellent value for money this little book is. Practical,easy to follow, with clear explanations and enticing recipes. It is one of the few books in my collection that is destined to become dog-eared through constant use.
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Categories
Amazon.co.uk places this book into the following categories:
Books -> Subjects -> Food & Drink -> General AAS
Books -> Refinements -> Language (feature_browse-bin) -> English
Books -> Refinements -> Age (feature_two_browse-bin)
Books -> Refinements -> Format (binding_browse-bin) -> Paperback
Books -> Refinements -> Condition (condition-type)