Swedish Kitchen: Recipes and Reminiscences (Hippocrene Cookbook Library) |
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J.P. Rosenberg
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Pages: 234 (Hardcover)
ISBN: 0781810590
Pub: Hippocrene Books Inc.,U.S.
Pub date: 2004-10-01
Amazon.co.uk Sales Rank: 265954
Reader Reviews:
One of the most enjoyable reads for a long time. (2/2 people found this helpful)
With the current boom of interest in Sweden and it's culture - this was a refreshing choice of book to overview the tastes that Sweden has to offer. Often overlooked and only appreciated in Ikea's foodhalls - this book will explain the traditions and cultures that create the flavours of Sweden.
An enjoyable book.
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Categories
Amazon.co.uk places this book into the following categories:
Books -> Subjects -> Food & Drink -> General
Books -> Subjects -> Food & Drink -> National & International Cookery -> Other European -> Scandinavian
Books -> Subjects -> Food & Drink -> National & International Cookery -> Other European -> General AAS
Books -> Subjects -> Food & Drink -> National & International Cookery -> General AAS
Books -> Subjects -> Food & Drink -> General AAS
Books -> Refinements -> Language (feature_browse-bin) -> English
Books -> Refinements -> Age (feature_two_browse-bin)
Books -> Refinements -> Format (binding_browse-bin) -> Hardcover
Books -> Refinements -> Condition (condition-type)
Books -> Subjects -> Food & Drink -> National & International Cookery -> Other European -> Scandinavian
Books -> Subjects -> Food & Drink -> National & International Cookery -> Other European -> General AAS
Books -> Subjects -> Food & Drink -> National & International Cookery -> General AAS
Books -> Subjects -> Food & Drink -> General AAS
Books -> Refinements -> Language (feature_browse-bin) -> English
Books -> Refinements -> Age (feature_two_browse-bin)
Books -> Refinements -> Format (binding_browse-bin) -> Hardcover
Books -> Refinements -> Condition (condition-type)