Pages: 320 (Hardcover) ISBN: 0471267570 Pub: John Wiley & Sons Pub date: 2003-01-30 Amazon.co.uk Sales Rank: 221901
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Reader Reviews:A GREAT low carb cookbook (1/1 people found this helpful)If you're interested in low carb - or these days low gi/gl - then this book is for you. I've got lots of low carb books but I return to this one again and again probably because these two take a common sense approach: not all high carb ingredients are removed but are used in far lower amounts augmented with lower carb "alternatives". Consequently you end up with food that has got the the right properties and food you will actually want to eat. The Magic Rolls alone are worth the cost if only to get a low carb bread crumb recipe to crisp things up a bit in your own recipes. I really like this book and even if Southern Fried Chicken isn't on your list of comfort foods it really is good! Shaking my head (4/4 people found this helpful)I think the first reviewer is missing the whole point. If you like North American food, this is for you. The best thing about this cookbook, besides the recipes, is the detailed carb and protein counts. Many variations are given, as well as substitutions if need be. All the ingredients can be found in the UK as well, maybe not at your local grocery but at least via online and in health food stores. Hmmmm! (34/46 people found this helpful)This may have hit 'North America by storm' but this food ain't comfort food in Britain honey! Similar ProductsThe Low-carb Baking and Dessert Cookbook The 30-Day Low-Carb Diet Solution Neris and India's Idiot Proof Diet Cookbook 500 More Low-Carb Recipes: 500 All-New Recipes from Around the World How I Gave Up My Low-Fat Diet and Lost 40 Pounds: ...and How You Can Too! CategoriesAmazon.co.uk places this book into the following categories:
Books -> Subjects -> Health, Family & Lifestyle -> Diet & Nutrition -> Losing Weight
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